SMALL BATCH
Ghost Pepper Garlic
- Description
- Ingredients
- Nutrition Info
Deep in the heart of Louisville, a frightening recipe was whispered among the leaves. The ethereal heat of ghost peppers met the age-old depth of garlic, and a spooky snack was born, as hair-raising as Halloween night itself.
Every bite creaks with just enough heat to keep you on your toes. Crafted for the thrill and made for daring palates chasing flavors beyond the expected. Plant based, small batch, and seriously spooky.
Textured Soy Protein, Tamari (Soybeans, Salt, Alcohol [To Preserve Freshness]), Water, Beet Juice, Pineapple Juice, Garlic, Ghost Pepper Puree (Red Jolokia Pepper, Salt), Vegan Brown Sugar, White Vinegar, Yeast Extract, Natural Flavor, Salt, Natural Smoke Flavor, Jalapeno Powder, Spices, Onion.
3 servings per container
Serving size: 1oz (28g)
Per serving:
Calories: 100
Total Fat: 5g | 6%
Saturated Fat: 1g | 5%
Trans Fat: 0g
Cholesterol: 0mg | 0%
Sodium: 450mg | 20%
Total Carbohydrates: 7g | 3%
Dietary Fiber: 4g |14%
Total Sugars: 2g
Protein: 7g
Vitamin D: 0mcg | 0%
Calcium: 29mg | 2%
Iron: 2mg | 10%
Potassium: 258mg | 6%
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